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Green Boiled Peanuts Recipe Ingredients: - 2 pounds fresh green peanuts (raw, not dried or roasted) - Water - Salt (to taste) Preparation: 1. Rinse the Peanuts:    Start by rinsing the green peanuts under cold running water to remove any dirt or debris. It doesn't hurt to let them soak in fresh water for an hour or so. 2. Prepare the Cooking Pot:    In a large pot, add the rinsed peanuts and enough water to cover them completely. The water level should be about 2 inches above